Text your orders from our Takeaway Menu below to:

Yelo Trigg

0425 066 767

331 W Coast Dr, Trigg, WA 6029

Yelo Mt Hawthorn

0407 025 228

402 Oxford St, Mount Hawthorn, WA 6016

Flat White

Mocha

Double Espresso

Baby Cino

Cappucino

Hot Chocolate

Turmeric Latte

Piccolo Latte

Caffe Latte

Chai Latte

Short Macchiato

Iced Latte

Long Black

Espresso

Long Macchiato

Iced Long Black

Assorted milks – Almond, soy, coconut, oat, cows, lactose free, rice, macadamia.

Mettams Magic – w banana yog milk cinnamon

Acai Smoothie w fresh apple juice

Green Machine – avocado spinach date banana

Iced Coffee Frappe style

Thickshakes – extra thick chocolate banana

Tasty Toms – w mixed berries milk

Mango Smoothie – w pineapple coconut milk

Genius – peanut butter banana cacao date

Iced Chocolate Iced Mocha Frappe style

Caramel strawberry spearmint vanilla

Green Juice

Perfect Point

Clean Carparks

MYO

Bacon egg deluxe Brioche

Egg & Bacon breakfast Wrap

Daily fresh toast selection inc GF w preserves

Chicken Bagel w pesto on traditional bagel

Continental Panini on mediterranean roll

Ham Cheese Toasty on sourdough

Pumpkin Pattie w quinoa & sun-dried tomatoes

Smoked Salmon Bagel w cream cheese on health bagel

Vegan Wrap w hummus and roast veggies in spinach wrap

Banana Bread

Pumpkin Bread

GF Muffins

Savoury Muffins daily flavours

Granola and yoghurt

Mango Bowl w granola topped w fresh fruit berries & coconut

Bacon & Egg Panini w cheese bbq sauce

BLT w Avocado on organic panini

Avocado on Sourdough/rye/grain/GF w/wo tomato feta

Chicken Wrap w banana chutney

Ham Cheese Croissant

Mushroom egg Breakfast Wrap w spinach & tomato chutney

Roast Veg Panini w feta on dense grain panini

Daily Salad as a full serve or side

Zucchini Slice w side salad

Coconut Bread GF DF

Friand

Sweet Muffins daily mixed flavours

Fruit salad

Acai Bowl w granola topped w fresh fruit berries & coconut

We source our breads, cakes, raw and sweet treats from several local suppliers who bake and deliver daily. We use Kosher bagels that are authentically baked and our fillings, flavours and condiments are real and made fresh daily.

Yelo’s kitchen operates everyday from 4.30am through until 6pm baking fresh goods, preparing delicious seasonal salads and producing a variety of vegan, vegetarian, breakfast, lunch and snack items to cater to all Yelo customers.

Breakfast Wraps, paninis and pastries, tarts and a selection of fresh fruit salad, yoghurt and granola, activated muesli’s and breakfast smoothies are all popular options. As is our famous porridge, served from April-October.

Yelo has a unique variety of breads available in banana, pumpkin, coconut, rustic fruit loaf and a selection of toasts in rye, sourdough, seeded, gluten free and topped with organic preserves, smashed avocado or anything available in the kitchen is an option. Yelo’s croissants are baked fresh each morning and available in almond, traditional or ham & cheese.

For lunch Yelo has a selection of wraps, bagels and rolls each with a wholesome fillings and condiments to suit. Yelo’s famous chicken with banana chutney wrap is an all time favourite, as is the roast vegetable panini with feta, smoked salmon bagel on a kosher health bagel with cream cheese and capers. Something lighter? Zucchini slice, quinoa pumpkin patty, frittata or lunch tarts are all served with a side salad portion of the daily salads.

For something to tide you over until dinner, the spicy falafel wrap, tuna baguette, BLT with avocado or a panko-crumbed chicken brioche will do the trick and if your still hungry, a selection of crunch box raw treats are on display ready to be devoured.

Yelo has specials each day and daily flavours of fresh muffins sweet and savoury, gluten free, soups in winter, more bowls to choose from in summer and an always updating food menu to provide new and exciting offerings for our customers.